Healthy Multigrain Sourdough is crafted with multigrain flour and sourdough culture, containing no sugar or eggs. It offers a wholesome, nutrient-rich bread with a hearty texture and natural tang.
Flavours : Multigrain Flour, Sourdough Culture, No Sugar and No Egg
Best Consume : Within 2 days
Storage Condition : Room Temperature
* NO PORK , NO ALCOHOL , NO LARD *
